Drinks |
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APPETIZERSAppetizers • Soup & Salad • Pizza • Specialty Pizzas • Sandwiches • Chicken Sandwiches • Burgers • Entrees • Kids Menu • Dessert • Sides • return to top |
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WINGS – Our world famous wings tossed in your favorite sauce. Choose from mild, hot, BBQ, and honey BBQ.
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BAKED WINGS – (St. Louis’s #2 seller) – Choose your sauce, we’ll fry, toss, and bake for a unique taste and crispier texture. Allow 15 minutes for this treasure.
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NACHOS –
Homemade corn chips layered with cheddarjack and topped with jalapenos,
guacamole, sour cream and salsa. 7.99
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| POTATO SKINS – Six crispy skins filled with bacon and cheddar. Served with sour cream. $6.49 | |||
| SPINACH ARTICHOKE DIP – A creamy blend of spinach, artichoke and three cheeses. Served with warm pita points and tortilla chips. $8.49 | |||
| BLAZIN’ CHICKEN DIP – Buffalo chicken blended with three cheeses and ranch. Baked and served with warm pita points and tortilla chips. $8.49 | |||
| POST-ITS – Garlic cheese bread bites, oven baked and served with garlic butter. Pick your cheese: cheddarjack, mozzarella, cheddar, pepperjack, provel.
$7.49 Each additional cheese - $.75 |
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| GARLIC CHEESE FRIES – Our special fries topped with cheddarjack and garlic. $6.99 Add chili for an additional $1.00 |
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| MOZZARELLA STICKS – Herb breaded mozzarella, fried and served with marinara. $6.49 | |||
| CHICKEN FINGERS – Breaded chicken tenders, deep fried and served with ranch. (Ask for them buffalo style) $7.99 | |||
| ONION RINGS – Battered and golden fried rings served with ranch. $7.49 | |||
| RIBS - 1/2 Rack of STL style BBQ Ribs and fries. $9.99 | |||
| BLACKENED CHICKEN QUESADILLA – Blackened chicken, cheddarjack and tomato served with lettuce, salsa, guac and sour cream. $7.99 | |||
| TOASTED RAVIOLI – A St. Louis staple. Served with marinara. $6.99 | |||
| NAMBO COMBO - A combination of potato skins, mozzarella sticks, toasted ravioli, and chicken fingers (three apiece). $12.99 |
SOUP & SALADAppetizers • Soup & Salad • Pizza • Specialty Pizzas • Sandwiches • Chicken Sandwiches • Burgers • Entrees • Kids Menu • Dessert • Sides • return to top |
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| Dressings - House, Ranch, Blue cheese, Low-cal Italian, Thousand island, Caesar, and Honey mustard | ||
BROCCOLI CHEDDAR SOUP –
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CHILI – Homemade in our kitchen! Topped with cheddar
cheese.
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SOUP OF THE DAY – Only the finest of soups
receive this title
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HOUSE SALAD – Mixed greens
topped with tomato, onion, green pepper, carrot, and croutons.
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CAESAR – Crisp romaine lettuce tossed with creamy caesar,
croutons and parmesan cheese.
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| Add chicken for $2.00 or blackened tuna for $3.50 | ||
| BUFFALO CHICKEN CAESAR – Breaded buffalo chicken breast diced and tossed with romaine lettuce, and ranch dressing. $8.99 | ||
| TACO SALAD – Fajita chicken atop mixed greens with tomato, onion,
black olives and cheddarjack. Topped with salsa and sour cream. Served inside a flour tortilla bowl. $8.99 Sub Fajita Steak for $1.00 |
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| STEAK SALAD – Mixed greens with marinated steak, dried cherries, walnuts, tomato, carrots, egg. Served with southwest ranch. $9.99 | ||
| THAI CHICKEN SALAD – Grilled marinated chicken atop crisp romaine, bean sprouts, cashews, mandarin oranges, green onion, carrot and a side of thai peanut sauce. $8.99 | ||
| SOUP & SALAD COMBO – Choose two of the following:
Soup of the day - Broccoli cheddar soup - Chili - Small house salad - Small Caesar. $7.99 |
PIZZAAppetizers • Soup & Salad • Pizza • Specialty Pizzas • Sandwiches • Chicken Sandwiches • Burgers • Entrees • Kids Menu • Dessert • Sides • return to top |
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Step 1. Choose your size . . . . . . .
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Step 2. Pick your crust . . . . . . .
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Step
3. Select your toppings (two with each pizza) . . . . . . .
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Step 4. Extra toppings . . . . . . .
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SPECIALTY PIZZASAppetizers • Soup & Salad • Pizza • Specialty Pizzas • Sandwiches • Chicken Sandwiches • Burgers • Entrees • Kids Menu • Dessert • Sides • return to top |
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| OLIVE OIL – Spinach, mozzarella, sautéed mushrooms, tomato and oregano sit atop an olive oil base pizza shell. | ||||
| BBQ CHICKEN – BBQ sauce, chicken, red onion and mozzarella. It’s tangy! It’s delicious! | ||||
| VEGETARIAN – Spinach, mushrooms, tomato, onion, green peppers, broccoli, and black olives make up this healthy delight. | ||||
| BUFFALO CHICKEN – Grilled chicken and mozzarella atop hot wing sauce. Taking pizza to spicy heights! | ||||
| MEAT RAGERS – It’s fairly self-explanatory: pepperoni, sausage, hamburger, bacon, ham and meatball. | ||||
| KITCHEN SINK – Everything but… includes pepperoni, sausage, hamburger, mushroom, tomato, green pepper and onion. | ||||
| CALZONE – Viva Italiano!!! Two pizza toppings of your choice with ricotta and mozzarella. One size only – it’s huge. $8.99 Extra toppings $ .79 |
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SANDWICHESAppetizers • Soup & Salad • Pizza • Specialty Pizzas • Sandwiches • Chicken Sandwiches • Burgers • Entrees • Kids Menu • Dessert • Sides • return to top |
All sandwiches and burgers served with fries unless otherwise specified. Substitute a side salad or onion rings for $1.29 |
| CLUB – Smoked turkey, sliced ham, crisp bacon with lettuce, tomato, cheddar cheese and mayo served on whole wheat bread. $8.49 |
| TURKEY SWISS AND GUAC WRAP – Smoked turkey, Swiss, guac, lettuce, tomato and cilantro mayo rolled inside a flour tortilla. $8.49 |
| RANCHERO WRAP – Fajita steak, sautéed onions and green peppers, jalapenos, cheddar-jack, lettuce, tomato and smoked chipotle salsa rolled inside a flour tortilla. Hallelujah!! $8.99 |
| CHEESESTEAK – Thinly sliced rib-eye (substitute chicken if you like), onion, green pepper and white American cheese. Served inside a toasted hoagie roll. Hands down the best cheesesteak west of the Mississippi. $8.99 |
| FRENCH DIP – Thinly sliced roast beef dipped in au jus and topped with melted Swiss. $8.49 |
| BLACKENED TUNA – 6oz. Tuna fillet blackened in a cast iron skillet. Lemon dill aioli. A spicier way to eat healthy. $8.99 |
| TUNA MELT – Mixture of tuna, mayo and celery topped with cheddar cheese. Served on toasted wheat. $8.49 |
| GYRO – Sliced lamb and beef topped with lettuce, tomato and onion. Served inside a warm pita bread pouch. $8.49 |
| MEATBALL PARMIGIANNA – Mama D’s secret meatball recipe is topped with
marinara, mozzarella and parmesan. $8.49
FISH SANDWICH – Fried Tilapia (battered in house) topped w/cheddar. Served with tartar. $8.49 |
CHICKEN SANDWICHESAppetizers • Soup & Salad • Pizza • Specialty Pizzas • Sandwiches • Chicken Sandwiches • Burgers • Entrees • Kids Menu • Dessert • Sides • return to top |
| CLASSIC CHICKEN – Marinated grilled chicken breast served on a bun. $7.49 Add cheese for $.75 (Cheddar, Pepperjack, Swiss, Mozzerella, Provel, White American) |
| BUFFALO CHICKEN – Breaded chicken breast covered in hot sauce and topped with Swiss. $8.49 |
| THAI CHICKEN WRAP – Marinated chicken, green onion, cashews, Mandarin oranges, bean sprouts, lettuce, carrot, and thai peanut sauce rolled inside a flour tortilla. $8.49 |
| CHICKEN BRUSCHETTA – Grilled chicken breast topped with mozz and tomato tapenade. $8.49 |
| TIGER TAMER – Tiger’s pre-round meal consists of a grilled chicken breast topped with sautéed mushrooms and Swiss cheese. $8.49 |
| TEXAS FREDBIRD – Fred’s southern cousin’s choice. Grilled chicken breast topped with BBQ, bacon and cheddar cheese. $8.49 |
| GRILLED CHICKEN CLUB – Grilled chicken breast topped with cheddar cheese, lettuce, tomato, bacon and mayo. Served on toasted wheat. $8.99 |
BURGERSAppetizers • Soup & Salad • Pizza • Specialty Pizzas • Sandwiches • Chicken Sandwiches • Burgers • Entrees • Kids Menu • Dessert • Sides • return to top |
| THE SINGLE – This is a safe hit! A ½ pound burger grilled to
perfection. $7.49
Add cheese for $.75 (Cheddar, Pepperjack, Swiss, Mozzerella, Provel, White American) |
| THE BAVIS – Ah, Papa Post, you’re the inspiration!! BBQ, bacon, and cheddar top this legend! $8.49 |
| THE BOB & WEAVE – We’re bringing it back because it’s too good to keep on the sidelines! Sauteed mushroom and Swiss top this fan favorite. $8.49 |
| THE CHILI BURGER – Doc Mike prescribes a burger topped with chili and cheddar for your hunger remedy!! $8.49 |
| THE OSHIE BURGER – This one will sting if you’re not careful!! Chipotle onion, guac and cheddar. $8.49 |
| BISON BURGER – A ½ pound patty made with real buffalo meat. $9.99 |
| THE KINGPIN – Put your hands together for the heavyweight champion of the burger circuit! Two 6 ounce grilled beef patties with cheddar, Swiss, lettuce, tomato, onion and chipotle mayo. $9.99 |
ENTREESAppetizers • Soup & Salad • Pizza • Specialty Pizzas • Sandwiches • Chicken Sandwiches • Burgers • Entrees • Kids Menu • Dessert • Sides • return to top |
Add small salad or small Caesar for only $2.00 |
| BBQ PORK RIB PLATTER – Slow cooked St. Louis style ribs glazed with a sweet BBQ bourbon sauce and served with coleslaw and French fries. $14.99. |
| FAJIBO (FAJITA BURRITO) – Big Appetite. Big Burrito. Your choice of fajita chicken or steak. Stuffed with rice, chipotle onion and pepper inside a flour tortilla. Topped with lettuce, tomato, guac, salsa and sour cream. $12.99 |
| FISH AND CHIPS – 2 pieces of beer-battered tilapia. Served with French fries and cole slaw. $13.99 |
KIDS MENUAppetizers • Soup & Salad • Pizza • Specialty Pizzas • Sandwiches • Chicken Sandwiches • Burgers • Entrees • Kids Menu • Dessert • Sides • return to top |
| VITO’S FINGERS – Little A’s favorite. Two chicken fingers and fries. $4.99 |
| KIDS BURGER – 6 ounce burger and fries. $4.99 |
| KIDS PIZZA – 6
inch cheese pizza with one topping. $4.99 Extra toppings $.50 |
DESSERTAppetizers • Soup & Salad • Pizza • Specialty Pizzas • Sandwiches • Chicken Sandwiches • Burgers • Entrees • Kids Menu • Dessert • Sides • return to top |
| BROWNIE BITE SUNDAE -- $4.99 |
| FLOAT “DOWN THE RIVER” – Vanilla ice cream and choice of Weinhard soda. $4.59 |
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